وسایل لازم                                                                                                                                                                   ابلیمو                                                                                                                                                                            شکر                                                                                                                                                                                                                                                                                                              قاشق                                                                                                                                                                                قابلمه                                                                                                                                                                                                                                                                                                                    کاسه                                                                                                                                                                                                        ابلیمورادرکاسه می ریزم                                                                                                                                                                                                                                                                                                       وشکررادرانمی ریزم                                                                                                                                                                  وان را هم می زنیم                                                                                                                                                                     وان را درقابلمه می ریزیم                                                                                                                                                                                       وزیر شعله را روشن می کنیم وکمش می کنیم                                                               وقتی قل قل زد خاموشش می کنیم                                                                                                                                            قاشق می زنیم تومو مک اگه مثل عسل شد                                                                                                                                                        اگه مثل عسل شده بود                                                                                                                                                                                 اون توظرف درب دار میداریم                                                                                                                                                        کامل میریزیم توظرف                                                                                                                                 درش می بندیم وبعد از خنک شدن مثل مومک های دیگه ازش استفاده کنید